Edible gold powder is imperceptible on the palate and adds a glow when used on chocolates, ice creams and desserts. It creates beautiful reflections in champagne flûtes and drinks(*).
Packaging: Glass container with shaker
Available Formats: 125 mg
Conservations Suggestions: Seal and store in a cool and dry place
Product Duration: 10 years from the date of manufacture
Guarantee: 10 years
Packaging Description
It only takes a flick of the shaker to sprinkle the gold powder quickly and evenly.
- Made with 23-karat gold from responsable sources
- Manufactured according to GMP (Good Manufacturing Practice) food manufacturing standards
- E175 Food Colouring
- Biologically inert, tasteless and imperceptible to the palate
- Gold Chef products do not contain allergens, they are not produced with adjuvants and/or materials of animal origin
- Kosher certified
- Shake well before use
- The only purpose of the image is to present the product(*)
- Each Gold Chef FAMILY&FRIENDS package contains enough gold powder to decorate 8 to 10 portions.
FEAST YOUR EYES
Gold powder: the magic of light
Perfect if you want to amaze guests with a touch of magic that takes shape right before their eyes. The gold powder falls onto plates and goblets (*) with an impalpable weightlessness. The shaker allows you to very easily shake out the powder right where you’d like it.
A magic spell on your table
It is a luminescent enchantment, with the splendour of gold powder, on desserts, ice cream, jellies and chocolates(*). Sprinkled on glasses of champagne, cocktails and spirits(*), it transforms every drink into a magnificent play on golden reflections.
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