An impressive touch when plating food, gold crumbs are the best ally of a detail-conscious chef. Because of their size and texture, they are ideal on confectionery products, chocolates and pastries(*), with small, surprising touches of light. Very easy to use, they make each creation unique.
Packaging: Glass container
Available Formats: 1 gram
Conservations Suggestions: Seal and store in a cool and dry place
Product Duration: 10 years from the date of manufacture
Guarantee: 10 years
Packaging Description
The resistant glass jar ensures safe transport. The resealable cap allows you to perfectly preserve the edible gold between each use.
- Made with 23-karat gold from responsable sources
- Manufactured according to GMP (Good Manufacturing Practice) food manufacturing standards
- E175 Food Colouring
- Biologically inert, tasteless and imperceptible to the palate
- Gold Chef products do not contain allergens, they are not produced with adjuvants and/or materials of animal origin
- Kosher certified
- Shake well before use
- The only purpose of the image is to present the product(*)
- Each Gold Chef 1 gram package contains enough gold crumbs to decorate 75 to 100 portions.
UNFORGETTABLE DETAILS
Gold crumbs: the perfection is in the details
Crumbs are the most versatile format to make any dish sparkle. To apply in precise points(*) we suggest placing them with the help of wooden or metal tweezers or tongs. For a more widespread visual effect you can use a teaspoon or a shaker. To store them between each use, simply close the jar tightly.
A chef’s secret ingredient
For perfectly unique, rich and unforgettable appetizers, first courses, vegetables, fish main courses and large or small confections(*), golden crumbs are ideal. They are flexible and sinuous and able to enhance the composition and colours of any creation(*).
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