Gold Leaf 80 x 80 mm - 5 leaves

Booklet – 23kt gold

True proof of culinary mastery, gold leaf is the favourite edible gold format chosen by great chefs for their most important dishes.

Packaging: 5 leaves booklet

Available Formats: 80 x 80

Number of sheets: 5

Conservations Suggestions: Seal and store in a cool and dry place

Product Duration: 10 years after opening

Guarantee: 10 years

Packaging Description

As per tradition, the gold leaf is laid on tissue paper and packaged inside an elegant booklet.

23 kt gold authorised for food use, periodically checked and annually certified by TÜV
Manufactured according to GMP (General Manufacturing Purpose) food manufacturing standards
E175 Food Colouring
Produced without copper, biologically inert, tasteless, imperceptible to the palate
Produced without raw materials of animal origin
Gluten free
The FAMILY&FRIENDS gold leaf package by Gold Chef contains the ideal amount for decorations on 5 to 20 portions.

Price €20,90

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THE CHEF'S FAVORITE

Gold leaf: impeccably sumptuous

With the assistance of a small knife, separate the gold leaf from the tissue and place it gently on the plate you are decorating. It can be used whole for a triumph of richness. For more creative compositions it can be cut and arranged as you like.

A natural star player

Made famous by an extraordinary risotto by Gualtiero Marchesi, gold leaf is a perfect way to celebrate the talent of chefs and cake designers. This queen of edible gold is ideal when decorating important dishes, especially if they have a homogeneous height, such as cakes and risotto.