It’s the quickest way to surprise your guests. Very light and imperceptible to the palate, edible gold powder can decorate desserts, cocktails and champagne flûtes (*) quite easily.
Packaging: Glass container
Available Formats: 0.5 gram
Conservations Suggestions: Seal and store in a cool and dry place
Product Duration: 10 years from the date of manufacture
Guarantee: 10 years
Packaging Description
The resistant glass jar ensures safe transport. The resealable cap guarantees perfect preservation between each use.
- Made with 23-karat gold from responsable sources
- Manufactured according to GMP (Good Manufacturing Practice) food manufacturing standards
- E175 Food Colouring
- Biologically inert, tasteless and imperceptible to the palate
- Gold Chef products do not contain allergens, they are not produced with adjuvants and/or materials of animal origin
- Kosher certified
- Shake well before use
- The only purpose of the image is to present the product(*)
- Each Gold Chef 0.5 gram package contains gold powder to decorate 70 to 90 portions.
HAVING A TASTE OF THE AMAZING
Gold powder: practical and impeccable
Our gold powder is perfectly preserved in a glass container and can be easily applied in the necessary doses. The jar’s wide opening makes it easy to collect with a spoon, a knife, or a larger kitchen utensil. For application, we recommend using a shaker.
A small gesture, an impeccable plate
Gold powder adds a touch of magic, capable of winning over even the most demanding guests. Sprinkled on fluid dishes or mixed with spirits, cocktails, champagne or prosecco(*), it creates a particularly surprising glow. It is also perfect on chocolates, desserts, ice cream and jellies(*).
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